- Jan 28, 2013
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I've been keeping chickens for awhile, primarily for eggs, but today I am processing our two roosters – first time ever (wish me luck!).
I would love to continue expanding the variety and amount of food we grow ourselves. We're getting ducks in June. I am also thinking in the long run of raising either rabbits or quail and have a sort of general question.
We pasture our chickens – they have free range over about two acres – and will do the same with our ducks. Obviously, you cannot let quail or rabbits roam, but I wonder about keeping them in these tiny hutches. In chicken world, we have an idea that pastured is best, and if not pastured, the more space you have in your coop and run the better. And if you're not pasturing, then plenty of fodder, veggie scraps, mealworms, etc. are important for mimicking the diet they would get on pasture.
From what I've read on rabbits & quail there isn't as much of a conversation on what gets you the healthiest, most delicious, as close to nature product in terms of eggs & meat. Is it just a matter of feeding them the highest-quality diet? Or are there certain styles of housing that would be healthier or kinder than others? For example, I know certain breeds of quail in certain climates can be best kept indoors, but I wonder about raising any sort of animal without access to fresh air and natural sunlight. My instinct is that bigger, more spacious is better, but then I've also read that making quail hutches too large or high can actually cause quail to fly around and injure themselves.
Thanks for any insight!
I would love to continue expanding the variety and amount of food we grow ourselves. We're getting ducks in June. I am also thinking in the long run of raising either rabbits or quail and have a sort of general question.
We pasture our chickens – they have free range over about two acres – and will do the same with our ducks. Obviously, you cannot let quail or rabbits roam, but I wonder about keeping them in these tiny hutches. In chicken world, we have an idea that pastured is best, and if not pastured, the more space you have in your coop and run the better. And if you're not pasturing, then plenty of fodder, veggie scraps, mealworms, etc. are important for mimicking the diet they would get on pasture.
From what I've read on rabbits & quail there isn't as much of a conversation on what gets you the healthiest, most delicious, as close to nature product in terms of eggs & meat. Is it just a matter of feeding them the highest-quality diet? Or are there certain styles of housing that would be healthier or kinder than others? For example, I know certain breeds of quail in certain climates can be best kept indoors, but I wonder about raising any sort of animal without access to fresh air and natural sunlight. My instinct is that bigger, more spacious is better, but then I've also read that making quail hutches too large or high can actually cause quail to fly around and injure themselves.
Thanks for any insight!