Question about sourdough bread

[KranK]

Sup. Recently i started baking my own whean flour bread with yeast (delicious ). I wanted to try making bread using sourdough made with rye flour (the rest of the flour would be wheat probably). But the only rye flour i've got is 720 type, and the most recipies look for 2000 type. Could i just add some wheat bran? Or what should i do?

 

[R2elk]

Sup. Recently i started baking my own whean flour bread with yeast (delicious ). I wanted to try making bread using sourdough made with rye flour (the rest of the flour would be wheat probably). But the only rye flour i've got is 720 type, and the most recipies look for 2000 type. Could i just add some wheat bran? Or what should i do?

There is a lot of information on sourdough breads in the Any Home Bakers Here? thread. There is currently daily discussion about sourdough breads.