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Butchered 2 of my 10-week old Red Rangers today . Both birds were just a sketch over 3-lbs dressed about 4 1/4 live weight so probably another couple weeks before they're fully grown but they should be yummy. Used a cone for the first time and slit the arteries and it worked great, much cleaner sand swifter than chopping off the head. I used a drill plucker and it worked fantastic also.
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