Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by booker81, Jul 23, 2010.

  1. booker81

    booker81 Redneck Tech Girl

    Apr 18, 2010
    After I brief conversation with a friend, thought I'd ask - any sardine fans??

    I LOVE them. Super crazy nutritions (lots of vitamins and calcium), easy, and storable.

    I'm having some right now on crackers with some stoneground mustard and Jarlsberg cheese [​IMG]

    (Friend is all ewwwwwwwwww [​IMG] I'm used to it!)
  2. eggcited2

    eggcited2 Chillin' With My Peeps

    Jul 8, 2010
    I don't know if I like them anymore or not. Been a very long time since I ate any.

    When I was a kid, my mom would serve them a lot for meals, and for some reason, usually when we would have chili soup.

    Then later in the mid 1970's I was on Weight Watchers; back in the day of fish, fish, fish, fish, fish, fish. You had to eat fish at least seven times a week. Back then the stores did not have fish like today. All you had was canned tuna, canned salmon, and sardines. When you have one of those every day, 7 days a week for a couple years, you really get to hate them. [​IMG] And often times, a person would end up having tuna or sardines twice a day.

    It has been a long time now, and I don't know if I am over the taste of haivng it all the time or not. Afraid to try it and find out. [​IMG]
  3. Sir Birdaholic

    Sir Birdaholic Night Knight

    If I want fish, I'll go to the pond & catch it & eat it. I don't eat the minners though.[​IMG]
  4. onthespot

    onthespot Deluxe Dozens

    Mar 29, 2008
    Riverside/Norco, CA
    I like the ones canned with chilis best! [​IMG]
  5. dntd

    dntd Chillin' With My Peeps

    Dec 4, 2009
    I'm allergic to some fish, anchovies, trout and salmon, IDK if sardines would be a good idea to try. I like tuna but salmon sort of grossed me out as a sandwich as it's too fishy and with bones/scales yuck!
  6. elijahboy

    elijahboy Chillin' With My Peeps

    Jul 29, 2009
    goose creek sc
    yyyyyyyyyuuuuuuuuuuuuuummmmmmmmmmmmmm sardines and grits!!!!!!!!!!!!
  7. arabianequine

    arabianequine Chillin' With My Peeps

    Apr 4, 2010
    I love the taste and on crackers is the only way I have tried them....but I am really picky and too much work to do that often. I pick the scale and bones out as much as possible. [​IMG][​IMG]
  8. chickabator

    chickabator Chillin' With My Peeps

    Nov 30, 2007
    Love Them !!!!!!
  9. sourland

    sourland Broody Magician Premium Member

    May 3, 2009
    New Jersey
    Love them! Sardine and onion sandwich on rye bread- Bye, time for an early lunch.
  10. BlackBart

    BlackBart Chillin' With My Peeps

    Mar 29, 2009
    Love them, Sardines on Stoned Wheat Thins , the best ever

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