So I decided at kind of the last minute that I would try my hand at raising a few meat birds this year. So in about a week I will be receiving 15 red broilers from Murray McMurray. I know the outdoor setup doesn't need to be elaborate.... I am most concerned with how to keep them safe at night. If they will have a good amount of space to spread out and forage during the day (most likely within a pen/netting of some sort) what is the minimum amount of space I could get away with just for locking them up at night? I am looking for suggestions that are both simple and safe.
Thanks!
Thanks!