Just be aware of the symptoms of cocci, and treat if they seem sick. You can use a preventative dose (1/3 of the treatment dose) every 3 weeks or use medicated feed with amprollium with your meat birds. Many do that with meat birds. I like to expose my chicks early to the soil by placing a lump of sod in the brooder for them to play with, and so far my egg layers have never had a problem with cocci. Chicks raised by a broody hen on the ground from day one very seldom get cocci. Keeping your meat birds on clean dry litter, and letting them outside on fresh grass may also help in prevention.The strong seemed to have survived. I did treat with corid to be safe for the past 10 gallons of water. Whatever it was seemed to have wiped out the most vulnerable as the ones that survived never acted sick in the first place so I am not 100% sure it was the corid that did it.
How long do I have to wait before exposing new birds to the coop? I am planning on running a batch of meat birds who will be sharing coop space but I do NOT want to risk this again.