sprink89nc
In the Brooder
- Jan 13, 2017
- 1
- 0
- 15
Hello!!!
My wife and I just bought our first home, we just got married in July 2016. We have horses already and my in laws have 5 chickens that we have raised with them. Our farm we bought has a 24x24 barn with 3 stalls set up for chickens already. We are thinking about getting a flock of black ausrolorps for layers, about 24, and I'm going to take our many extra eggs to work and sell them. I also want to do some meat chickens but my wife does not. I have read alot about using a Cornish x for the meat chickens but I have also read alot about the ausrolorps being a good meat chicken as well, they just take longer to reach butcher age. Our coop all open up into our 13 acres or pasture and we plan on letting them run free through the day. Does this all seem like a good idea? It is for hobby as well as utility. I plan on keeping a few roosters so I can manage my flock. That is also why I was thinking about just having all ausrolorps. What say you all???
My wife and I just bought our first home, we just got married in July 2016. We have horses already and my in laws have 5 chickens that we have raised with them. Our farm we bought has a 24x24 barn with 3 stalls set up for chickens already. We are thinking about getting a flock of black ausrolorps for layers, about 24, and I'm going to take our many extra eggs to work and sell them. I also want to do some meat chickens but my wife does not. I have read alot about using a Cornish x for the meat chickens but I have also read alot about the ausrolorps being a good meat chicken as well, they just take longer to reach butcher age. Our coop all open up into our 13 acres or pasture and we plan on letting them run free through the day. Does this all seem like a good idea? It is for hobby as well as utility. I plan on keeping a few roosters so I can manage my flock. That is also why I was thinking about just having all ausrolorps. What say you all???

! Great to have you with us. I'll chime in on the australorps as a meat bird. I believe this breed may fall into the category of dual purpose, that is it is suitable for egg laying as well as meat production. However, some folks are not impressed with the taste of the meat from dual purpose breeds. This is because the chicken that everyone is used to - from restaurants to the grocery store - is from the Cornish Cross breed. This breed grows at a rapid rate. In 6-8 weeks it will yield a larger carcass than most dual purpose breeds will develop in 16 weeks. Personally, I love the taste of the dual purpose breeds. I can't describe the taste except to say it more "chickeny." More and more folks are going the dual purpose breed route as Cornish Cross, due to genetics, often develop health problems and aren't like other chickens....they just live to eat it seems. Lots to think about. There are other options as well. Various breeds sometimes called Rangers provide an adequate carcass and in less time than other dual purpose types. Good luck in your poultry pursuits!