But how do you eat rabbit s without killing them?!?!
Well I only have one answer to that. - ROAD KILL !!!!
I was comming home last night down a country lane when a car infront of me knocked down a rabbit. He didn;t stop so I swang back and there she was dead as a doornail !
She was plump and very fluffy. So in the car she went!
Having gotten her home I investigated the chance of tanning ( the link to Hugh Fearnley that I posted a while back didn;t open so I have had to wing it a bit!-lol)
We skinned her and got the pelt off in more or lass one piece. We cut off all four little paws and investigated how to save those - rabbits feet for good luck! So they are along with her tail right now doing a bit of a swim in Alcohal. Apparently then after 48hrs They go into borax for another 24 before you can mount them and make key rings or bag tags etc. I am looking forward to seeing how that turns out. When we skined her, her gits were out. I noticed she had blood from her mouth and nose and one back leg was broken. It was a quick death and I doubt if she knew much about it. I did find myself talking to her and appologizing for her untimely demize Then we butchered her and had her for dinner with a lovely red wine! She tasted beautiful -
I think I will be having a few more road trips up dark lanes in the middle of the night!
Her pelt is now scrapped I rubbed baby oil into her to stop her going dry as someone on here was doing that with Teabags - but someone else on the internet was using Salt ( Iodine free)
to tan and it seemed to do a good job as well. I am not sure what to do now but don't want to lose the beautiful fur. I promised her she wouldn;t die for No reason! So I want to use and make best I can of every part.
So that is how one eats Rabbit without killing it! -lol Get someone else to do it for you!
Oes