That little goat seems to be growing pretty quick. Is she still on the bottle? How old will she wean?Thanks, but I could go on, and on, and on on the genetics and line breeding and such forth. What we have done with domesticating animals and over breeding for “desirable” traits like multiple Births and large offspring, but sheep and I assume goats (I should flip my baby over and check but she’s peacefully sleeping), only have two teats; so with triplets or more someone always gets shorted on feeding. They are also much smaller and have slower growth rates... at least from what I have seen in our flock.
So, is the additional animal ‘head’ really “worth” it in a slow, pastured based system for meat in the long run? They are also higher maintenance, needing bottle supplementation, and are significantly smaller animals actually worth the extra work, chance of losing the ewe, and the smaller size and growth rates on all of the siblings? I’m thinking (when I have more influence on the operations here) of looking at working on eliminating triplets and Quads. And monitoring the Hybrid vigor and large single lambs that have exceptionally hard births and sometimes results in the death of both lamb and ewe?
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