I’ve seen several posts about finding hidden nests and the float test to see if eggs are still good to eat. My hidden nest question is: how far along are we in incubating? We found a nest this morning with 10 eggs and we have a rooster. Most everything we crack is fertilized. I’m less concerned with them being edible as I am cracking one open and finding a partially developed chick. I don’t mind tossing the eggs but if we’re growing a baby I would just as soon let it proceed and hatch than kill it. Is this where candling comes in? Or at just 10 days do I stick them in the fridge and not worry about what I’ll find?
Thank you.
Thank you.
At room temperature.. quality diminishes more rapidly.. loosing moisture inside the egg.. they get thick and stuck the shell by about 3 month (in my current location) and only cracked ones had anything wrong.. oh yes they did.
