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This sounds divine, I've never seen a cinnamon sugar before but will look for it now. I will add extra cinnamon and hope for the best. Thank youThis is a good one!
Fresh Apple Cake with Caramel Glaze (MI)
submitted by reader Diane Nemitz of Ludington, MI
Ingredients
Cake:
1/4 cup cinnamon-sugar mixture
4 apples, chopped small
3 eggs
1 cup vegetable oil
2 cups all-purpose flour
2 cups sugar
11/4 teaspoon baking Powder
½ tsp salt
1 teaspoon cinnamon
Glaze:
2 tablespoons butter
1/2 cup firmly packed light brown sugar
2 tablespoons milk
Instructions
Preheat oven to 350F. Grease a Bundt or tube pan and coat with cinnamon-sugar mixture. Mix apples, eggs and oil with an electric mixer. Add flour, sugar, baking soda and cinnamon; mix well. Pour into pan and bake about 1 hour or until a toothpick inserted in center comes out clean. Allow cake to rest in pan for at least 10 minutes; invert onto a cake plate.
To prepare glaze, combine butter, brown sugar and milk in a medium saucepan. Bring to a boil and cook for 1 minute. Spoon over cake. Allow to cool before serving.
Tips from the Test Kitchen
Tips From Our Test Kitchen:
Serve with a dollop of whipped cream or scoop of vanilla ice cream. Nut lovers can add 1 cup of chopped walnuts or pecans to the cake batter.
You are getting as bad as I am for food. I must be a bad influence on youBaking or eating?![]()
You are getting as bad as I am for food. I must be a bad influence on you![]()
@NFC is this your cat? What a beauty the exact same as mine. Both of us foodies and black kitties . Really nice to know you here![]()
Oh no, I like chowder so you’ll have a fight on your hands thereThat works for me! And that includes seafood chowder too, right?
First baking and then eating!Baking or eating?![]()
She’s a pretty girl Debby, I love the green eyes!The one in my avatar is not one of mine...there's no way she'd sit on a lit pumpkin
This is my black cat (showing off 2 of her 3 white spots). Her name is Pip.
View attachment 2370353
For the cinnamon sugar mixture, add half a teaspoon of cinnamon to the 1/4 cup of sugar.This sounds divine, I've never seen a cinnamon sugar before but will look for it now. I will add extra cinnamon and hope for the best. Thank you![]()