The NFC B-Day Chat Thread

All is well around here.
I'm cooking a big lunch for today. I promised Jim faux potato salad (cauliflower replaces potatoes), deviled eggs, banana pudding, barbecued pork ribs.
The ribs are cooking and the salad, eggs, and pudding are chilling.

Janie, if you don't mind, would you share the faux potato salad recipe you use?
 
Janie, if you don't mind, would you share the faux potato salad recipe you use?
I don't actually have one. I just steam a head of cauliflower. Chop up green and red onions and dill pickles. Toss it all in a bowl, add some boiled eggs. Throw in mayo and a little mustard, some salt and pepper, and paprika. I don't measure anything. :oops:
 

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