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If you did a whole big bag of seeds in this manner, would it have the same results?
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If you did a whole big bag of seeds in this manner, would it have the same results?
Hahahahaha .... Probably didn't have enough coffee when I read it was sure it was a misunderstanding and wanted to make sure you all knew it ahahahahhahaNo peace to make. Just a misunderstanding that we worked out pretty quickly. .
Aoxa is fine, and I hope you are fine with us being fine.![]()
I know someone who bought a sprouting bag whatever that is... um I bet some sort of mesh bag works great and is a whole lot cheaper!! She can rinse the seeds in the bag and let them continue to grow.If you did a whole big bag of seeds in this manner, would it have the same results?
On the topic of favorite farmers videos.
Farmers Tribute: So God Made a Farmer
That was beautiful. Thank you for sharing.
I've been wanting to post some photos of the way I sprout in hopes it would give someone encouragement to try it. I've read so many sprouting things that just seem obsessive and a hassle. My sprouting has been as easy or easier than ff and no muss/fuss and never an issue with mold.Do you ever rinse them or just leave them??? Do you grow them into grass or just sprout?? I've had terrible time with them going moldy on me .... but I think it is my climate![]()
Thanks ... This is very similar to my setup.... It is very easy and my girls love them. I wanted to try and take the wheat to the grass stage and some grew and others molded .... my BOSS grew well and I have a pie tin on my counter full of BOSS greens for the girls. The barley was a joke ... it literally fermented in the overnight soak in WATER!!! but that is Southern CA in the summer. My girls LOVE the mung beans as well! Gobble them up as fast as I can drop them!I've been wanting to post some photos of the way I sprout in hopes it would give someone encouragement to try it. I've read so many sprouting things that just seem obsessive and a hassle. My sprouting has been as easy or easier than ff and not muss/fuss and never an issue with mold.
I just use a large bowl with a ss strainer and do it on the kitchen countertop. I haven't done photos before so the only ones I can post today are my 2 bowls that are soaking. Here's what I do:
-Put as many seeds as I want to sprout into the strainer(s)
-Put the strainer(s) in the bowl(s) and cover with water. Let soak overnight.
-Drain them in the morning by lifting the strainer out of the bowl; dump the water left in the bowl out .
-Get a canning jar ring (or whatever you have laying around that will work), put it in the bottom of the empty bowl and set the strainer with the seeds on top of it. Gives room for any moisture to drain while keeping the seeds from sitting in the water below.
-1 or 2 x/day, lift up the strainer, run it under cold water from the facet. Then either toss the seeds around a bit in the strainer (like tossing a pizza dough) or give them a little stir with my hand and replace the strainer back in the bowl on the ring. (Repeat a couple days until tiny tails appear on the seeds.)
I feed mine at the tiny tail stage.
You can mix seeds together in the bowls that sprout at similar rates. Wheat and Sunflower seeds work well together.
For winter, I tried sprouting some wheat to the grass stage and they enjoyed eating them. I will show a photo of those sometime in the future when I have one to take a picture of.
This whole process takes less than a minute each time I attend to it as it sits on the counter. I like sprouting the whole seeds better than putting them in the ff. I use the mash for the ff; sprouting for the seeds.
Thanks ... This is very similar to my setup.... It is very easy and my girls love them. I wanted to try and take the wheat to the grass stage and some grew and others molded .... my BOSS grew well and I have a pie tin on my counter full of BOSS greens for the girls. The barley was a joke ... it literally fermented in the overnight soak in WATER!!! but that is Southern CA in the summer. My girls LOVE the mung beans as well! Gobble them up as fast as I can drop them!
Oooh great!!! I can't wait to see!!! The boss was EASY ... and wheat seemed like it should beI think I found a (simple) way to sprout the wheat seeds to grass with, again, little messing around. I don't have any now but will by the end of the week. I'll take some photos and show (picture's worth a thousand words). I've done it twice and it worked well both times.