Sounds like a good plan!
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Exactly. It usually happens something like this -Butchering is hard, you have to just get to it. Once the deed is done, not so bad.
Me, too! Also with my hens. Not that any of them are pets, but I do interact with them even less than I do now. There is a reason very few of them have names. It's easier for me to not name my food. Some do have names, but that's because they've kind of fallen into them. I used it to describe a bird, or it just seemed to fit.This is so true. I have to do it myself, although most of the time my sister in law will help. I use the fish net, and a razor blade. I can catch them, and slit the jugular. If the blade is sharp, they don't even flinch, and they just get tired and weak. It works for me. I do not have the arm strength to hold a chicken and wave a hatchet, I know it would be in my leg.
Once I get that far I am ok. I start distancing myself from them as soon as I set up the bachelor pen. I don't watch them, I just feed and water and move on.
This is a tough part of this hobby.
Mrs K
Selling chickens around here is difficult. Most anyone who wants them has them. Trading for a turkey, though - that sounds like a great deal! I hope it will already be processed for you!Hahaha..... bobbi-j.... funny post!
The killing is not easy(cone/jugular best way to go IMO), but the rest of the work (setup, cleanup, final cleaning, parting out, putting up, etc,etc,etc) that goes along with harvesting is really what puts me off, overwhelming without any help......
.....and this will be the first year I kill hens I have hatched, and gathered eggs from for a year or two, it's gonna be different.
Thinking of trying to sell some of them...might be able to trade older hens for fresh local turkey.