***I want to say that I love rabbits, I think they're adorable and everything, I even have a lop that is nuetered and litter box trained and lives in my house and we love him very much, but we also eat meat and we like that too so it that bothers you please don't read my post regaurding meat rabbits***
Let me first say that meat rabbits around here for sale are RARE, RARE, RARE!
I've taken several books from the library about raising rabbits for meat and read them all multiple times cover to cover. I know I should be looking for purebreds with papers and all that jazz, I just don't think I'm ever going to find that here in RI.
Someone this morning put an add on my local craigslist selling meat rabbits for $10 each, they are young and he has two types, New Zeland Whites and he didn't tell me the other kind yet but they are grey...
The whites he said as 4 weeks away from being breeding age and the greys are 6 weeks.
Should I buy a few?! This is literally the only meat rabbit ad I have seen and I've had my eyes peeled for about a year.
I'm in the process of finding out more information about if all the whites are related, etc.
I don't want to be overwhelmed and get too many so how many should I get, I know the books I read reccomended 3 doe's and 1-2 bucks to start.
How would I do with just two doe's and one buck? I feel like I could probably get more from this guy down the road if need be and I do know someone else selling flemish giants but I don't want too many to start.
If all the whites are related could I take two white doe's and one of those grey bucks and cross them?
Thanks guys,
Let me first say that meat rabbits around here for sale are RARE, RARE, RARE!
I've taken several books from the library about raising rabbits for meat and read them all multiple times cover to cover. I know I should be looking for purebreds with papers and all that jazz, I just don't think I'm ever going to find that here in RI.
Someone this morning put an add on my local craigslist selling meat rabbits for $10 each, they are young and he has two types, New Zeland Whites and he didn't tell me the other kind yet but they are grey...
The whites he said as 4 weeks away from being breeding age and the greys are 6 weeks.
Should I buy a few?! This is literally the only meat rabbit ad I have seen and I've had my eyes peeled for about a year.
I'm in the process of finding out more information about if all the whites are related, etc.
I don't want to be overwhelmed and get too many so how many should I get, I know the books I read reccomended 3 doe's and 1-2 bucks to start.
How would I do with just two doe's and one buck? I feel like I could probably get more from this guy down the road if need be and I do know someone else selling flemish giants but I don't want too many to start.
If all the whites are related could I take two white doe's and one of those grey bucks and cross them?
Thanks guys,
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