- Thread starter
- #11
Thanks to every one for their input. Learned a lot that I hope will be beneficial in the future. So here is the plan.
Ive been working this weekend, and have Monday and Tuesday off. And I agree with every one, this is a hopeless cause, and so tomorrow, it goes. Been putting it off, it has still been standing, etc, but I can definitely see that it is weaker today, and if I dont put her down, shell starve to death. Not a good thing.
And in the spring, I will definitely use a special feed. Wasnt planning on eggs this winter, and Ive had the turkey on the same layer pellets the chickens since they were a month or so old. Yes, my birds all live together and so separating the feed would be an issue. But next spring ..
About a necropsy. Who does those, and is there a cost associated with them? Dont mind contributing to the body of knowledge, but not sure what it is worth, if you know what I mean. Ill try to take some more pics and send them off. Ill also have time to look some one up and see what I can locate. Ill try UC Davis.
On a separate issue for those of you that breed turkeys, how do you have things set up, or how do you plan to set them up? Ill have 3 hens (2 bourbon reds and the one slate) and hope to be down to 2 toms, a spanish black and a bourbon red). Not sure if I should pen the hen up and let the tom in once in a while, or pen the tom and hen together. And should I put the 2 red in the same pen with the red tom. The black and the slate will mate. Guess I could let both toms on one red hen and see what I get, but I kind of wanted to know the parentage so just like this, if there were problems, or things I really liked, I would know what to do to get them on a regular basis.
And as for incubation, I had the eggs pretty much on their sides. I had numbered all the eggs as I collected them, so I used a pencil to write the number on one side an X on the other side. Then I chopped down the cardboard insert to a flat of eggs and put it in the incubator to hold the eggs from rolling around. I would turn the eggs several times a day, and either all the numbers were facing up or all the Xs were facing up. Made it very easy to determine how much to turn them and which ones had been turned.
I used a borrowed incubator that had no auto turner. I hope to build my own for the spring and want to include an auto turner, just not sure how much the egg has to turn. Does it have to rotate a whole 180 degrees like I turned them, or will just 30-40 degrees back and forth be sufficient? Any ideas would help.
I found a link about converting a small desk type fridge into an incubator, and that is the plans. Dont remember if it was on here, but I can supply the link if any one wants it.
https://www.backyardchickens.com/web/viewblog.php?id=2636
It was from BYC, and sounds simple and wonderful.
Thanks to every one. Feel like I know you all and it makes things easier.
Ive been working this weekend, and have Monday and Tuesday off. And I agree with every one, this is a hopeless cause, and so tomorrow, it goes. Been putting it off, it has still been standing, etc, but I can definitely see that it is weaker today, and if I dont put her down, shell starve to death. Not a good thing.
And in the spring, I will definitely use a special feed. Wasnt planning on eggs this winter, and Ive had the turkey on the same layer pellets the chickens since they were a month or so old. Yes, my birds all live together and so separating the feed would be an issue. But next spring ..
About a necropsy. Who does those, and is there a cost associated with them? Dont mind contributing to the body of knowledge, but not sure what it is worth, if you know what I mean. Ill try to take some more pics and send them off. Ill also have time to look some one up and see what I can locate. Ill try UC Davis.
On a separate issue for those of you that breed turkeys, how do you have things set up, or how do you plan to set them up? Ill have 3 hens (2 bourbon reds and the one slate) and hope to be down to 2 toms, a spanish black and a bourbon red). Not sure if I should pen the hen up and let the tom in once in a while, or pen the tom and hen together. And should I put the 2 red in the same pen with the red tom. The black and the slate will mate. Guess I could let both toms on one red hen and see what I get, but I kind of wanted to know the parentage so just like this, if there were problems, or things I really liked, I would know what to do to get them on a regular basis.
And as for incubation, I had the eggs pretty much on their sides. I had numbered all the eggs as I collected them, so I used a pencil to write the number on one side an X on the other side. Then I chopped down the cardboard insert to a flat of eggs and put it in the incubator to hold the eggs from rolling around. I would turn the eggs several times a day, and either all the numbers were facing up or all the Xs were facing up. Made it very easy to determine how much to turn them and which ones had been turned.
I used a borrowed incubator that had no auto turner. I hope to build my own for the spring and want to include an auto turner, just not sure how much the egg has to turn. Does it have to rotate a whole 180 degrees like I turned them, or will just 30-40 degrees back and forth be sufficient? Any ideas would help.
I found a link about converting a small desk type fridge into an incubator, and that is the plans. Dont remember if it was on here, but I can supply the link if any one wants it.
https://www.backyardchickens.com/web/viewblog.php?id=2636
It was from BYC, and sounds simple and wonderful.
Thanks to every one. Feel like I know you all and it makes things easier.