That's a sweet setup!All this talk about sprouts and fodder, I though I would post a picture of my primitive set up. I had thought about an automatic rack but I'm not sure where I would put it so for now it's just 7 trays that I manually rinse. The trays I'm using are recycled. When we moved here last summer the power company was running a promotion on LED lights so we were able to replace all our can lights for nothing. We had so many of the blister packs that the new lights came in I thought I would save them. You know, one is trash but 40 is cool! So when we started the chickens I had the idea to repurpose the blisters as sprouting trays. I punched holes in one and then nested it in an intact one. Each pair makes a tray. I lift out the punched one and rinse over the sink, shake out the excess and put it back in the intact one. I feed them at 7 days so we have 7 sets. I am using wheat since I have a bit of it on hand and it is cheap. I think a tray costs about 10 cents.![]()
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