Hello out there, I'm new to this chicken world and loving every minute of it. I'm just sittin here waiting for my fry pan to heat up so I can fix fried eggs( or "poke eggs" as my 3 and 4 year old call them). All I have are about 9 week old chickens and I am just longing for some nice fresh brown eggs.- Staring at that box of thin white God knows how old carton of commercial eggs. I really want all chicks to hand raise but am now considering getting a chicken that is already laying for the eggs...Good idea? Bad idea? Any suggestions?
