We have a new section? Gardening!!!!

Okay, this is what I have in the ground right now in various stages of development/ripeness. (Some of these are also seedlings that I started indoors and will be transplanting into the ground tomorrow on my day off.)

Sugar peas (snow peas), cauliflower, brussel sprouts, blue scotch curly kale, radishes (been harvesting those a couple of weeks now), spinach, chick peas/garbanzo beans (which are, incidentally, neither a pea nor a bean), various hot peppers, jarrahdale pumpkins, tigger melons, canary melons, honey rock cantaloup, sugarbaby watermelon, sugarpie baby pumpkin, okra, rainbow chard, celery, black krim tomato, early girls, heirloom Rutgers and Lemon Boy tomatoes, black beauty eggplant, Ichiban eggplant, zucchini, loofah squash, yellow-fleshed watermelon, cherry tomatoes, lemon cucumbers, pickling cucumbers, straight-eight cucumbers (we have really sandy soil so all the cucurbits/melons/squashes will do well here), and we planted new grapevines about a month ago--1 Thompson Seedless and 1 Red Flame Seedless.

In container gardens, I have 2 kinds of basil, regular chives, garlic chives, Italian and Greek oregano, spearmint, and cilantro.
 
FYI:
Out of everything I grow, the chickens will find & devour any type of lettuce if they get access to it!! (and baby bean starts)
Even Mizuna lettuce, which is spicier than most... like a mustard green?
Yes,my birds eat the leaves of my sweet corn when it is about 2 in. tall.

This year we planted:
Corn
Tomatoes
Squash
Cucumbers
Zukes
Pepers(hot and bell peppers)
green beans
water melons
cantalopes
carrots
turnips
lettece
onions

I think that is all of it
big_smile.png
.

Thanks,
Logan
 


This is a huge White German Garlic out of my garden this week I went out and pulled a few to see if is ready for harvest . Lots of rain in Pa. I grow it to sell . Its my money crop . I grow 8 brands or so . I am getting excited almost ready .
 

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