Courtney Jane
Chirping
I’ve had a chicken with an impacted crop that’s gone sour. It’s been about 5 weeks since the whole thing started. It used to be a tennis ball size and how it’s about the size of a golf ball and it is hard but still pliable at the same time. She’s lost a heap of weight and is very particular about what she will eat and what she likes one day she’s not interested in the next. The only thing she’s been eating the last few days is vegetables. She can’t get enough! I chop them up really small, add a probiotic and some apple cider vinegar. She’s also on garlic water. She has not been lethargic through out this whole thing. Just her normal self but much skinner and way less of an appetite (unless it’s veg).
So I want to start trying to feed her something else but just wanted to know what yeast feeds off so I can not make things worse. Obviously no bread pasta rice ect but I’m not sure about oats and her normal chicken feed? its got all the nutrients she needs so I’d like to start her back on that ASAP. She must be very malnutritioned. Am I also doing the right thing by not giving her fruit as it has sugar?
Thanks!
So I want to start trying to feed her something else but just wanted to know what yeast feeds off so I can not make things worse. Obviously no bread pasta rice ect but I’m not sure about oats and her normal chicken feed? its got all the nutrients she needs so I’d like to start her back on that ASAP. She must be very malnutritioned. Am I also doing the right thing by not giving her fruit as it has sugar?
Thanks!