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I'm jealous of everyone's wazoos..... The only thing I have a wazoo of are weeds....and bugs.1/2 pint, pint, quart and wazoo....yep that's the right measurement
Thanks.Glad to hear GMa is ok.
Protip on the luffa, plant your seed starts in composting pots, that way the roots are not disturbed whne transplanted.
I'm jealous of everyone's wazoos..... The only thing I have a wazoo of are weeds....and bugs.
I'm very picky when it comes to sweetener with veggies, but I have to admit this sounds very tempting & I think I'd really like it! If anyone tries it, please let me know. I have everything except the 2nd soy sauce, I might have to try it with just the regular one I have. Thanks for posting!Heard a cucumber recipe on Scottish Radio at 2am, might try it on DH.
Dice or slice thinly mostly peeled cukes.
Add salt and stir and let set for 30min-hour
Drain and quick rinse and drain.
Marinate/mix 1 Tablespoon of brown sugar
1 T light soy
1T dark soy sauce
chili seeds
1T rice wine vinegar
minced garlic clove
I THINK that was all the ingredients, my headset was dying, serve cold from the icebox.
I'll see if I can find it to check it.