I had to filet all of my tilapia in one of my fish tanks today. I started after lunch and just finished at 2 am. It was my first time fileting so many fish. I cut off the heads and collar bone and took out the guts, but I left the scales on. It's a good thing I got this heavy-duty poultry and fish scissors. It's the best scissors I every owned.
I will have to process several Red Star roosters after Christmas; they started baby crowing and messing with their sisters.
I will have to process several Red Star roosters after Christmas; they started baby crowing and messing with their sisters.


