Good morning gardeners. Thank you for the birthday wishes. I had a good day. Yesterday I canned 6 pints of tomato sauce and turned the big cucumber into 4 mini loaves of cucumber bread. The bread is currently languishing in my new freezer. Taking time off the other day kind of put me behind so now I'm trying to get caught up. After the usual feeding and cleaning the chicken coop, then picking tomatoes from the garden I started the laundry and bread making right after breakfast. I finally got my second cup of coffee. I have tiny green beans, I'm hoping for the best that they will become "grown-up" green beans despite the cooler weather. My goodness @karenerwin, you sure are making a lot of jellies and jams. I've thought about making the reduced sugar versions, I'm curious about how they compare with regular jellies and jams regarding the gel factor. Is there a noticeable difference? Have a great day everyone and enjoy your harvest.