I picked up my 25 cornish meat birds at 5 am today. I don't know what it is about meat birds that put off a completely different odor than my layer chicks. I have my 12 week old layer chicks in the house right now in a long rubbermaid container. If it weren't for them chirping, you wouldn't know they are there. The meat birds have been in my garage for about 9 1/2 hours now, and you can already start to smell them. We usually keep them in the garage for only a week before they are moved to what we call the broiler barn, but because it is much colder than usual here they may be in the garage for an additional week or two.
I have seen these jars that have this gel in it that you remove the top and it is suppose to remove odors. Has anyone ever used anything like this and do they work?

