What is the deal with the Quail?

obsessed

Songster
12 Years
Jan 3, 2008
250
1
141
Slidell, LA
Are they a better tasting bird than chickens? Are they a delicacy? Are they easier to care for and process?

I am doing my first batch of meaties right now and have some meat ducks comming. I also raise meat rabbits. I am just wondering if quail would be easier and why people like them so much. I have never had quail so I really have no experience.
 
The coturnix mature at 6 weeks, and start laying right around there. They're small, but tasty, and easy to raise. You'd just have to try some to see if it's your cup 'o' tea...
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oh that makes me hungry lol
quail is very good.
no trans fats.
a natural food.
best part is its a finger food and goes well with or in a salad.
 
oh, that looks good. So what type of quail are those, and can you tell how you clean/prep them for cooking? Are they easy to "de-feather"?? etc etc.

Dan
 
the ones I get are golden quail out of georgia. they cost me about $1.04 each and come gutted, plucked, and bagged. I just rinse, stuff, and smoke.
 

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