What to do with Roos?

littlelizzy123

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I am getting some Welsummer, Australorp, Maran, Wyandotte, and Easter Egger chicks (one of each) this week from a local breeder, and in my city we cannot have Roos. I am wondering what to do with them if one of my supposed pullets turns from a Henrietta to a Henry. It's very hard to give them away around here, as everyone else around here has to follow the hens only rule. I have no qualms about slaughtering them for meat, as I feel terrible about culling and wasting them for no reason. So I guess my question is, if I can't find a home for them and they start to crow, when is the earliest I can slaughter them if I have to? I'd rather find them a home, but if I can't, I want to be prepared.
 
I suppose the earliest one could slaughter them would be at a weight you'd consider acceptable for your efforts. I'd wait until around 8 weeks, maybe longer if no one is starting to crow. They wont be very big, but they wont get you in trouble with the city either. :)
 
I'd let them grow to crowing size before butchering, get the most meat that way.
Get your slaughter equip ready to go.
 
Is the breeder selling the chicks as pullets? If so, do they have a return policy?

Depends on when a rooster starts to crow, some are way early to get a usable carcass. Any time after 4 months you'll have enough for a meal, if you don't have a very large family
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Someplace else to look is any local wildlife rehab place, zoo, things like that. Anyone that keep or rehabs carnivores and/or omnivores needs meat on a pretty regular basis.
 
Thanks for the input guys!

The breeder does not have a return policy, which I understand. They do give the disclaimer that there "could" be a rooster in there, and mistakes happen. I wouldn't want a rooster coming back to my flock from goodness knows where with goodness knows what disease ready to infect all my chickens either. I also don't blame them from not wanting to take the time to quarantine him either, knowing they can't sell him to anyone else.

I also had a friend suggest the local 4H clubs as a way to pawn off my crowers if they start a little too early. Either the stock pot or giving them away will work. :) Luckily, it's just my husband and I to feed...
 
Put an ad in the local Hispanic papers, restaurants, bodegas, etc. that reads:

"Gallos en vivos - GRATIS!"

Your rooster will soon have a nice, multicultural home.
 
I tried to sell my packing peanuts locally without any success, so when they started to crow and squabble I put them into my freezer.

For my family of 6 a crowing-age, red rooster put into the crockpot overnight makes a nice pot of chicken and dumplings or chicken and rice the next day.
 
I tried to sell my packing peanuts locally without any success, so when they started to crow and squabble I put them into my freezer.

For my family of 6 a crowing-age, red rooster put into the crockpot overnight makes a nice pot of chicken and dumplings or chicken and rice the next day.

How old were they when they started getting out of hand?
 

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