- Thread starter
- #21
slguy
In the Brooder
- Apr 25, 2015
- 13
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This is our first time raising chickens, but, it was quickly obvious that we are the "chickens are family" types with just a little practicality mixed in. We do have two meat chickens and one roo that was a surprise and all three will be butchered in about a month or so. The other 9 are future egg layers. We have named them all, even the meat chickens.
It's so much fun to watch them grow and develop such unique personalities. We know them all, and handle them frequently. Some are more aloof, especially the Leghorns, and some are more affectionate, especially the Buff Orpingtons.
I helped a mass butchering of about 200 meat chickens years ago, and know the process well, but, haven't faced killing chickens that I know and have watched grow from tiny chicks, so, I am hoping we can handle it. If not, we will probably have to find someone who will do it for us.