Whatcha Making for Supper?

They put chicken leg quarters on sale for $.39lb .
I bbq just the legs on one side of the grill and grill the thighs on the other side. I put a stick of premium sausage on top of the legs as they cook. 6 or 8 legs offset next to each other make a cradle for the sausage. They get bbq sauce and are for dinner. The grilled thighs are deboned and meat cubed for chicken salad sandwiches.
 

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