Whatcha Making for Supper?

Another nice lunch did not have me thinking about dinner much. But I had that fatty bacon, and half a head of cabbage, and a potato that wasn't looking back at me, and onion, and garlic, and I felt like cooking... so I'm making a quasi Irish meal with the above in one of my Griswold skillets.
I have one Grandma cooked chicken in it.
 

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