Whatcha Making for Supper?

I fried up a couple pork chops and ate one with some brussels sprouts.
2 chops.jpeg
 
Beef barley soup with a garlic Italian loaf and salad.
One of my favorite soups.

I'll probably nuke the last of the gnocchi Sorrentina. But this afternoon I plan on making that spicy chick pea soup again, so you never know. Something quick, seeing as how the Super Bowl and its commercials will be on.
 

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