- Apr 7, 2013
- 4
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RIR laying very large liquidy eggs with crackled shells.
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http://www.thepoultrysite.com/publications/1/egg-quality-handbook/30/watery-whitesYes, the egg white is watery.
Free range almost all day but access to oyster shell and layena pellets. Also have cooked shells to ground into powder and added to food before. Think it's a calcium issue? I did find a shell-less egg tonight as well.
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