That's nice, Davaroo! Who knew you were so sweet!!!
Courtshep, I have killed birds in many ways, depending on the situation. If they are young friers I just wring their necks, if older I chop, but I've been reading on the method where one stabs a sharp knife at the base of the skull. The head would have to be immobilized quite a bit or I would probably end up stabbing my hand!
They probably use a butchering cone for that method. My grandmother used to tie them to the clothes line and cut their heads off with a sharp knife. I don't own a blade THAT sharp, so I've been using the axe and block lately. Or....you could have some big strong man do it where you won't have to watch!!! THAT would be the ideal way!

Courtshep, I have killed birds in many ways, depending on the situation. If they are young friers I just wring their necks, if older I chop, but I've been reading on the method where one stabs a sharp knife at the base of the skull. The head would have to be immobilized quite a bit or I would probably end up stabbing my hand!

