Why i do not want GMO in my food or my pets food

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I have a strong opinion on this subject but I'll stick to my point. Honestly, yes I believe GMO's should be labeled. All food should be labeled. If they were so confident on they're product, why are they so against it? Especially when the public is asking for it. Instead they hide behind the government and get away with whatever they want. Label it, put it on the market and see where it goes. Watch "The world according to monsanto". You can find it for free online
 
I understand that, but we don't know what the future conciquences will be for doing that. It may be immune now... until we get a stronger bug.
 
In a way I like GMO, and in a way I don't like it.

I am happy with the way they modify it so it is immune to a certain disease, it's not a huge change, and yet it is for the better of the species, us and the plant. Where they take a gene from a plant that IS immune, and transfer it to a plant that ISN'T immune.

But modifying animals isn't right, but I am wanting to hear more on the scientists trying to devolve chickens into a rough Dinosaur form, though.
I understand that, but we don't know what the future conciquences will be for doing that. It may be immune now... until we get a stronger bug. Sorry about the repost, still learning how to use this site
 
A tree limb could fall on my head and kill me in a flat second when I'm outside with my pets and I would have no choice in the matter. I could get hit by a bus being driven by a busdriver who isn't paying attention, or a faulty brake system. I wouldn't have a choice in that either. I have the choice whether I would like to eat GMO foods and feed them to my husband or pets as well.

My choice is - we are all going to die of something, at some point in time. If GMO is proven to be toxic or otherwise negatively impact the human body - oh well, my bad. As for me and my family we'll stick with what we know, and what we know is what we like to eat and we'll keep eating it. I could give a backwards flying reindeer's bohonkus otherwise, especially when true and actual research regarding GMO (and not someone's conspiracy theory/fear syndrome) all points in a safe direction. Thus far GMO has been proven to be safe for consumption in regard to the foods that are readily available in the open market(s).

Attempting to cause mass hysteria by telling people to run for their lives in the opposite direction as GMO is just as bad as telling someone not to sleep with a feather pillow because they may swallow a feather in their sleep and it may or may not lodge in their throat and that may or may not cause injury which may or may not become infected which may or may not spread, which may or may not be treatable, etc.
I'll agree but here is my thing. He who controls the food supply controls the people. That's all
 
I got to page 7 and gave up on this thread. I think everybody is missing the true problem here. And that is the FDA and Monsanto connection. Why are we allowing big corp to get away with whatever they want while the small and local farmers are hurting?
 
I wasn't replying directly to any of your posts, Bear, but you seem set on picking apart my one little contribution to the discussion for some reason, so suppose I'll reply directly to yours. Maybe you just have a chip on your shoulder, I don't know. I'm amused by it, actually. You're so quick to call my own information "misinformation!" But since neither of us cited any sources, what makes you more right than me? Because you think you are?

Believe it or not, I too am a farmer (I assume you are, forgive me if I'm wrong), and I do know what I'm talking about or I would have kept my opinions to myself (I try to anyway). To the best of my knowledge nothing I said was untrue. GE crops DO use more poisons than other methods, and rates of application have generally increased over the years even as GE crops were introduced--heavy herbicide use is the whole POINT of Roundup Ready soy, for example.

And while organic farming on a commercial scale sometimes does use more fossil fuels than conventional with some approaches, many models of growing also exist that use much, much less. The techniques for better practices exist and are viable. You need to take a fresh look at some of the new ideas at the cutting edge of sustainable agriculture if you don't know what I'm talking about.

I never said that "modern farmers" don't use any of "the methods" I named as alternatives to GE, pesticides, and chemical fertilizer. I also never said anything about "the organic crowd." You seem to assume that I am debating from a certain point of view and lumping me with "the organic crowd," in a pejorative sort of way. You are also implying that organic farming is not "modern farming," which I also take issue with for different reasons. (disclosure: I am in fact a non-certified organic vegetable, fruit, and poultry farmer and grew up on a farm). Actually, I consider organic farming more "modern" (and more scientifically sound) that GE crops or conventional methods.

And you miss the point about safety testing of GE crops: testing should have been done BEFORE these things were EVER put onto the market, NOT during the "DECADES these crops have been in production!" Ummm, I assumed the logic of that argument was self-evident, but I guess not to everyone...

No hard feelings, but please think a bit more before you criticize... Not everyone who disagrees with you is an idiot.

Cheers!
Actually I highlighted the misinformation, and posted a source to show testing IS required. (BEFORE the foods are allowed on the market)

I didn't have to assume anything about your "point of view"
It was quite obvious you were referring to organic methods.
It's not rocket science

I simply pointed out some of the things you said which aren't necessarily true.
You said "to the best of my knowledge", and on a couple of things your knowledge was mistaken

I never said you were an "idiot", and none of my posts have anything to do with WHO says things , but only the comments made

All the name calling in this thread has been by the anti GMO crowd
 
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Hey ... I don't have a pony in this show. Just so you know.

But the 95% - 5% issue is addressed here: http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5090396

See the last question and answer.

It says that only the labeled organic section of the product comes under the National Organic Program regulations and the 5% does not. So the 5% can have non-organic (as in USDA organic) ingredients in it, which by the way is fine by me.

I'm just presenting information. I didn't make any wagers on this fight.
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