good catch. I assumed, wrongly, that all Tagetes would be pretty similar, thus that Aztec was like French marigold, with which we're more familiar on this side of the pond. Calendula rather than Tagetes appears on feed bags here.That is backwards (typo maybe?). Calendula wont work as well at all compared to marigolds. I know it as Aztec Marigold or African Marigold, is exactly the one that’s famous for deepening egg yolk color. It’s measured in ppm of xanthophylls.
- Calendula (Calendula officinalis) also contains carotenoids, but in lower concentration and with a slightly different profile (more flavoxanthin, less zeaxanthin). It gives a pretty yellow tone, not the rich orange of Tagetes. It can also be made into a pulse- suppose to have antibiotic properties.
- Aztec Marigold = strong orange pigment,
Calendula = mild yellow enhancer.
More on Aztec/African marigold here
https://www.feedipedia.org/node/90
(but a search for French marigold yields no results on Feedipedia).