BYC Café

@N F C :highfive: I freeze leftover coffee and keep the cubes in a container in the freezer for days like today... It was 100* before 10 and still 109* :th

:th is right! Coffee cubes are the bomb :thumbsup

Dodged a hail storm coming home from weight-lifting (DS$). 63 F currently.
We had sauted butter and garlic puff-ball mushroom slices for lunch. I saw the freshie when I was dumping coffee grounds on the compost and couldn't resist! It wasn't big enough to make pizza crusts with, only about orange size.

Your lunch sounds tasty Margie! Hope you didn't get any damage from the hail.
 

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