Last night was Buffalo chicken pizza.
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@mlm Mike, talk to me about roasted beets? Sounds good, how do you do them ?
I just cut both ends off, put them in foil with oil or butter salt and pepper, close up the foil and put in oven at 375*F for about an hour. Bigger beets take a little long, smaller ones a little less time. Sometimes do the same thing on the grill.
That's easy enough, thanks. I'm gonna give it a try.
Yep, easy enough. You do need to skin them after cooking, let them cool 5 - 10 minutes. I forgot that part since that is normally done by some one else here. lol
I wonder if it would be possible to peel them with a potato peeler prior to baking ?