The first time you get chickens your probably wondering, what treats can I give my chickens? Its good to give chickens treats to give them a diverse diet, especially if they don't free range! In this quick guide all those questions and more will be answered, so without further ado. Here's your list!!


  • A - Apples (sliced, without seeds)
    • Benefits: Rich in vitamins A and C, promotes digestive health.
  • B - Bread (in moderation)
    • Benefits: Provides carbohydrates for energy; good for occasional treats.
  • C - Corn (fresh or dried)
    • Benefits: High in carbohydrates; provides energy and essential nutrients.
  • D - Dandelion greens
    • Benefits: Packed with vitamins A, C, and K; supports liver health and digestion.
  • E - Eggs (cooked)
    • Benefits: High in protein and essential amino acids; aids in feather growth.
  • F - Fruit scraps (like berries)
    • Benefits: Antioxidant-rich; supports immune health and provides hydration.
  • G - Greens (kale, spinach)
    • Benefits: High in vitamins and minerals; promotes overall health and egg production.
  • H - Herbs (like basil and parsley)
    • Benefits: Contains antioxidants; supports digestive health and may repel pests.
  • I - Insects (mealworms, crickets)
    • Benefits: High in protein; boosts muscle development and energy levels.
  • J - Jicama (in small pieces)
    • Benefits: Low in calories; high in fiber and vitamin C, promoting digestion.
  • K - Kale (fresh)
    • Benefits: Nutrient-dense; supports immune function and overall health.
  • L - Lettuce (non-head varieties)
    • Benefits: Hydrating; low in calories, good for weight management.
  • M - Melon (watermelon, cantaloupe)
    • Benefits: Hydrating; rich in vitamins A and C, supports skin health.
  • N - Nuts (unsalted, in moderation)
    • Benefits: Provides healthy fats; boosts energy and supports heart health.
  • O - Oats (rolled or steel-cut)
    • Benefits: High in fiber; aids digestion and provides sustained energy.
  • P - Peas (fresh or frozen)
    • Benefits: High in protein and fiber; supports muscle growth and digestive health.
  • Q - Quinoa (cooked)
    • Benefits: Complete protein; rich in amino acids and aids in overall health.
  • R - Rice (cooked, plain)
    • Benefits: Easy to digest; provides carbohydrates for energy.
  • S - Seeds (sunflower, pumpkin)
    • Benefits: Rich in healthy fats and vitamins; supports feather health.
  • T - Tomatoes (ripe, not green)
    • Benefits: Rich in vitamins C and K; supports heart health and hydration.
  • U - Uncooked pasta (in moderation)
    • Benefits: Provides carbohydrates; boosts energy levels.
  • V - Vegetables (carrots, zucchini)
    • Benefits: High in vitamins and fiber; supports digestive health.
  • W - Watermelon (seedless)
    • Benefits: Hydrating; rich in vitamins A and C, supports skin health.
  • X - Xylophone (not a treat, just for fun!)
    • Benefits: can provide entertainment?🤔
  • Y - Yogurt (plain, unsweetened)
    • Benefits: Probiotics support gut health and digestion.
  • Z - Zucchini (raw or cooked)
    • Benefits: Low in calories; high in vitamins and hydration.