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Tart And Chunky Applesauce

  1. debilorrah
    Ingredients:


    8 granny smith apples
    1 cup of sugar
    2 slices of lemon
    Cinnamon

    Cooking Instructions


    Peel and cut apples into 8ths, seed.
    Put in a dutch oven sized pot
    Pour in sugar
    Fill with water until you just see it
    Cover the top of the apples with cinnamon

    Boil. Use a potato masher every 15 minutes to reduce and crush the apples. It takes 30-45 minutes. If you added too much water, boil it down.

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Comments

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  1. TM Chickens
    still testing... please don't approve this comment ;)

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