I am no stranger to BYC but have had a hiatus of several years and am just getting acquainted with the changes here.
Living in the high mountains of Colorado, I have had a small flock for 20ish years....daytime free-rangers. Norwegian Jaerhons, Ameraucanas and a few bantams.
I also raise...
I am keeping an all-Ideal originating flock and established my spring breeding group 2 weeks ago, so I am beginning to offer hatching eggs now. Please PM if you'd like to be on my list...
Entirely grain-free for a few months, minimum, is so helpful. Iams is not my choice of foods. There are much better choices that emphasize quality meats and animal fats over grain. Remember that items such as potato and sweet potato are usually added to grain-free foods but they are "not meat"...
After 8 years with these friendly birds, I thoroughly love and appreciate my Norwegian Jaerhon flock!
They have been very winter-hardy here in the high Rockies. Active, alert and able to fly, which gives them good odds of getting away from predators. I free-range my laying flock in the woods...
I really, really love my Norwegian Jaerhons!
They have been very winter-hardy here in the high Rockies! They are active, alert and able to fly, giving them good odds of getting away from predators. I free-range my laying flock in the woods surrounding my mountain home, this has indeed been a...
I have (8500' elevation) Norwegian Jaerhon hatching eggs available. Can sometimes deliver on Western Slope. And I will be traveling to Denver area next week.
I'm offering started Norwegian Jaerhon chicks for sale ~ $12 ea.
I *really* love my Scandinavian flock! They are wonderful foragers on our high Colorado forest farm, just a very hardy cold-climate layer. Being a light-weight, agile and alert breed, they are talented at evading predators...
I wouldn't do a dry hatch at altitude. I'd use humidity because, at least if you are getting eggs from a lower altitude, the shells will be more difficult for moisture to penetrate from the get go, so you will need to supply it abundantly.