They way I used to cook (store bought) hard boiled eggs was to put eggs in cold water pot, bring to a boil, take off the heat, cover and let stand for 15 minutes. Then transfer to bowl of ice water until cool.
Now when I do this with my fresh eggs I have noticed something strange. When I peel...
Greetings all. Long time reader, first time poster.
We have 16 girls, mixed heavy breeds. They're approximately 6 months old and we just received our first egg last week! It's definitely been exciting and made all the hard work well worth it.
What I don't understand, however, is that a single...