If you just squeeze the apples for the liquid.. how is some juice and some cider?
I would like to try and make cider. Is there an easy way other than buying a press?
If so what canner do you use? All my canners are to short t cover the jars with water.
Do they make a special "Tall" canner? I'd appreciate any info on this....thanks, Sandra
when slicing my bread I always ended up with uneven slices and alot of crumbs..not to mention I ended up sqeezing it too....
Anyway, I tried it with my electric knife and it works great and hardly any crumbs... . Here is my gump bread.. I used 2 cups whole wheat flour and 3 cups bread flour...