I have a 3 year old Golden Comet (production egger) that is keeping her neck pulled in and hackle fluffed out, and has purple comb tips, up to about half of her comb. She is still walking around, and eating and drinking, but moving around less than normal, acting subdued, her tail is flat...
So, I have a Yardbird chicken plucker that I acquired used, and it needs a fuse replacement. How much do the fuses usually cost, who would I contact to help me change it, and how much of a pain is it? I'm not electrically savvy, so I don't feel comfortable doing this repair myself. If I want...
Thought you guys might appreciate these pictures of the Canadian Geese who decided to take a nap in the parking lot in the middle of the day. It was super cute, IMO. Perfect geese potatoes. Those beady black eyes sure did watch me as I drove right by them, but they never stirred.
So, I bred some olive eggers this past year and decided to keep one. She's turned out to be a bit cracked-in-the-head. Instead of using the semi-private nest boxes everyone else is content to use (4 nest boxes ought to be enough for 8 laying hens, at least, that's what I thought), she has...
I have the following chickens for sale in Huntsville/Madison/Harvest area in Alabama. Life happens, and I'm downsizing.
Colored Eggers
1 green egger pullet, ~5m old (Whiting True Blue x Red Star), should be excellent daily or near-daily layer, $20
3 blue eggers pullet, ~5.5 m old (Whiting...
Had an unexpected grass death as a result of processing chickens. I was scalding them prior to plucking, and the water got up to 160-170F, and I was trying to cool it down, so I poured some out on the grass, and added cool water to make it 145F. When I did that I killed my grass. There is a...
Background:
This thread is to document my experiences with Freedom Ranger hatchery's White Rangers (3m broiler very similar in appearance to CX) and New Hampshires optimized for meat production. My previous meat bird experience has been with a straight run 25 bird batch of Cornish Rock Cross...
Has anyone had Angel Wing show up in their meat birds? Any idea what causes this in chickens or what to do about it? Should I remove these birds from my breeding population? I have 2 month old Freedom Ranger New Hampshires (dual purpose but optimized for meat) and White Rangers (CX derived...
UPDATE: Added Pictures. Pls help!
I have a New Hampshire from Freedom Ranger Hatchery, optimized for meat (dual purpose), male, hatched March 10th. Been feeding 23% meatbird food until about a week or two ago when I switched to 20% all flock. Today I noticed he had a leg going out to the...
So I crossed my FBCM hen with my Whiting True Blue rooster, grabbed whatever eggs of hers I had sitting around in my kitchen, and put them in the incubator. Will they hatch??? I don't know... The hen lays every 2-3 days, so getting enough eggs to fill the incubator in 7 days isn't going to...
I processed an 8 month old Ginger Broiler rooster recently. I skinned him, and his carcass was too big to fit in a gallon ziplock bag, so I cut off the wings, legs, and neck, and rested the carcass in a fridge (laid out the wings/legs flat separate from the body of the bird) for 6-7 days. This...
So at 5:30am I sent my son out to do chicken chores, and he came back in a panic telling me there was a flood. No weather alerts came to my phone (I'm signed up for everything), no warnings ahead of time that there might be anything wrong, and I'm not in a flood zone, so this was totally...
Have any of you ever gotten a threadworm (capillaria) infection from your chickens? Or other worm infection? Google says they infect people, but I haven't found a good answer on whether the strain that infects chickens is able to infect people also. Trying to determine if I need to change my...
The vet did a fecal float and told me he found coccidiosis and strongyle. I'm confused exactly which worms are strongyle (he told me hookworms, but I don't think that's right?). He also told me to treat with Panacur and Corid in the water. I looked around on here, and think I've identified...
Has anyone raised the White Rangers from Freedom Ranger hatchery? How did they grow? What was your experience with these? In particular, I'm interested to know how they compare to Cornish Cross. From the website, it sounds like these have the growth rate and size of a cornish cross (more or...
I have an order coming next week from Murray McMurray containing cream crested legbars, and have heard that their parent stock contained lymphoid leukosis as of Oct 2021. I called Murray McMurray and they confirmed that none of their parent flocks of any breed are tested for this disease.
If...
Someone ate two of the eggs my broody was sitting on. The others are caked with dirt and egg yolk. Can they still hatch? She's been sitting on eggs for 3 days now. Can/should I add more eggs? I want at least 1-2 chicks.
So my broody hen, Sassy, is a starlight green egger. She's exactly...
Looking at breeding and selling eggs and chicks from WTB. What is the temperament of this breed? I have Prairie Bluebells, which are active and flighty, but generally will let me get a hand on them if I insist (read corner them up against the corner of the coop or sneak up on them while...
I'm thinking no, but can someone confirm?
I'm contemplating breeding green and/or olive eggers from female WTB using BCM roo.
I'm also looking into crossing WTB rooster over Marans (midnight majesty, cause that's what I have - I have both feather foot and non-feather-footed MMMs), and Black...
Anyone have recommendations for chicken processing gloves that are grippy, cut proof (or at least cut resistant, I have really sharp knives - just touching something is enough to cut), easy to wash/clean (I wash my hands multiple times when processing chickens), allow me to keep a good hold of...