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  1. pac

    Whatcha Making for Supper?

    I don't know why I got so ambitious, but it kept me off the street. I'm happy with medium for as thin as the cutlets were.
  2. pac

    Whatcha Making for Supper?

    Michael Rockefeller approves this dinner ;)
  3. pac

    Whatcha Making for Supper?

    I found a small piece of venison tenderloin in the freezer, so took that out to thaw about an hour ago. And just now I pulled four red Argentine shrimp out as well. Biguns. Those I plan to blacken. I haven't really been hungry all day. That's what I get for rubbing too much raw garlic on the...
  4. pac

    Whatcha Making for Supper?

    I haven't made than in forever. Thanks for thinking about making it ;)
  5. pac

    Whatcha Making for Supper?

    One of these days I'll actually have to try it with chicken :) Supper
  6. pac

    Whatcha Making for Supper?

    This is pretty simple. I usually make four pieces and use two lemons juiced with four slices reserved and about 1/2c -3/4 of wine or stock. Maybe 1-1/2T capers. Probably a whole stick of butter :) Tenderize pork until thin Season with S&P Heat up some butter in a pan, about 1/4" deep Dredge...
  7. pac

    Whatcha Making for Supper?

    Are they thin? I use pork loin chops for piccata. You beat then with a tenderizer first anyway if they are closer to 1/2" than 1/4". Very tender and very saucy :) I'm going to make that Spanish sardine thing with peppers, onions, olives and tomatoes. I only had one pack of Nuri sardines left...
  8. pac

    Whatcha Making for Supper?

    I'm watching a foodie movie right now, but will be making those tacos I started last night. In spite of the movie's influences. Tacos don't seem appropriate, but will hit the spot :thumbsup
  9. pac

    Whatcha Making for Supper?

    Probably tacos tonight.
  10. pac

    Whatcha Making for Supper?

    I made some gravy that I was able to use the second ham(lamb)burger from the other night with. Sort of a Greek loco moco. I also cooked up some hamburger for future tacos.
  11. pac

    Whatcha Making for Supper?

    Well that didn't work. It's parameters must be set on acceptable coffee grinds.
  12. pac

    Whatcha Making for Supper?

    I have (at the time I bought it) a good peppermill, but the coarse is not coarse enough. Now that I think about it, I should try running some peppercorns through my little coffee grinder set on coarse.
  13. pac

    Whatcha Making for Supper?

    Oh. Supper. I tried a new way to cook the parsley potatoes that did not work all that well, but they still tasted good.
  14. pac

    Whatcha Making for Supper?

    The worst part. I even bought a small mortar and pestle, but then I read marble wasn't the best. And they do tend to jump ship and go flying. And my meat tenderizer doesn't have a good flat surface on it. But I still think putting them in a baggie and whacking them is the easiest way.
  15. pac

    Whatcha Making for Supper?

    I'm going to fry up a pork chop Gordon Ramsay style. And there will definitely be broccoli. I bought a couple large crowns a couple days ago. Sautéed with virgin coconut oil and herbs de Provence. And... buttered noodles?... smashed redskin?... not sure on the starch yet.
  16. pac

    Whatcha Making for Supper?

    I do something similar on the grill. I call them wedges because of how they are cut.
  17. pac

    Whatcha Making for Supper?

    It was all I could do for not eating the other one.
  18. pac

    Whatcha Making for Supper?

    I started the stuffed lamb burgers for tonight. I messed up and added an egg like for meatloaf. No wonder they were so moist forming. My fingers were too messy to take a pic of the feta cheese between the patties. But it's there ;)
  19. pac

    Whatcha Making for Supper?

    Decided on hot dogs. Fried in butter and toasted buns.
  20. pac

    Whatcha Making for Supper?

    Feta stuffed lamb burgers. Not sure on the sides yet.
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