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I have been eating a lot of fish lately, so I decided to go red tonight!

Thanks, it was tasty and filling! Today is Fruit Day at work (every Wednesday) :D

@cavemanrich This is the first time I have made it. I just followed the directions (1 cup quinoa and 2 cups water, heat to boiling, then simmer for about 15 minutes until the water is absorbed) then added some butter. I didn't even salt it. I liked it, and that made enough four servings!

Salmon, quinoa and Brussel sprouts