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Baked these 2 pizzas, and Herb bread. Herbs were all fresh from my garden.

:goodpost: Correct me if I'm wrong.. Are those bagels?? :drool:drool I have never tried baking those. The ones on the left side look like sesame seed coating. The ones on the right , I have no idea. Seeds look too large to be poppy seeds:idunno

I have been researching, and studying pizza dough for some time now. I Usually make my 4 pizza quantity recipe the day before. Make the dough, and allow to get first rise. Remove dough from bowl, and knead out the gas, Separate into my 4 same size portions. Just a little over one pound...

I remember you started a thread about that,, Is there a paleo version you would like to try?? Here is a link to the recipe. https://www.delish.com/cooking/recipe-ideas/a25337271/paleo-pizza-recipe/ I'm already getting hungry:drool:drool:drool

Just wanted to wake this thread up a bit.. I bake pizzas usually on weekends, or when there is a family get-together,, also usually on weekends. Here is an Idea that is EZ. This is white Italian bread from grocery store. Slice sandwich size thickness and lay out on cookie sheet. About...

Made 2 pizzas last night. This before baking shows how I like to arrange pepperoni. One pound of dough, one pound of Mozzarella, and 5 OZ, pepperoni. The pan is standard cookie sheet. One cheese only, and the other pepperoni. I like to cut in squares. I think squares is a Chicago...

I LUV this thread :old :love I bake an assortment of types. Many are without meat. But of course the taco one has it,, as well as the pepperoni. I do not like greasy pizzas,,, Many of those result with using lower grade cuts of Italian sausage. This thread give me ideas on using...