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Ooohhhhh Amish bread...anything Amish is yummy. I might have to try making that sometime.

Quote: I don't tend to change recipes..I'm afraid to screw them up. What is your recipe that you normally sell like? I love homemade bread...when I was little I could walk into a store and tell you if they were baking (ok I still do this), what they were baking, and where the bakery was. I...

Yep, 2 1/4 tsp dry yeast (I use the stuff in a jar, I'm not sure how much is in a packet of yeast) into the milk mixture. It's written in the comments on that website if you need it again. I heat the milk up a little more than the recipe calls for, I don't know if it matters or not, but I feel...

It IS amazing isn't it? When I first made it, I just knew I had to share it on here. I was only slightly afraid to say I liked it better than Gump's bread, but this one is definitely my favorite.

I posted one just like that in that thread Is this the one? http://tastykitchen.com/recipes/breads/milk-and-honey-bread/