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Quote: here we go: Symptoms of salmonellosis include diarrhea, fever, and abdominal cramps. They develop 12 to 72 hours after infection, and the illness usually lasts 4 to 7 days. if the symptoms are immediate, it's not salmonella.

I'll have to look it up, but I'm pretty sure salmonella wouldn't create an immediate reaction - it will make you sick, but not within minutes of eating the egg. if someone has the info on this, please post, and I'll look it up when I get a chance later today.

Quote: I've had those... I don't get the cramp sensation the OP describes. it's more like someone's wedged a dinner knife up under my ribs - I want to move and stretch and shift position to relieve the pain but it doesn't help. and they go on for 12 hours to 2 days. food reaction for me is...

Quote: this is good advice, in order to find out what it is, you really have to eliminate all but one thing, and see how you do with one thing. if you can eat a chicken egg boiled, but not fried, that's a clue. if you can eat a duck egg fried but not a chicken egg fried, that's a clue. if...

I have a neighbor who can eat store-bought eggs, but her home grown chicken eggs make her really ill... she's *really* alergic to alfalfa, and they feed their horses alfalfa, and the chickens pick through the hay. commercial egg producers don't feed their chickens alfalfa. so... you might, as...