Jun 29, 2008 #11 MissPrissy Crowing Premium Feather Member 12 Years May 7, 2007 24,433 160 371 Forks, Virginia
Jun 29, 2008 #12 Just-Like-Hatching Songster 11 Years Mar 23, 2008 320 7 129 Dothan, AL Supper sounds good. Can I come over..LOL
Jun 29, 2008 Thread starter #13 S Steve Ye Olde Henhouse Builder 13 Years Feb 18, 2008 1,464 61 263 Eaton County, Michigan Quote: I'll set you a place, but ya better hurry....it is smellin very good! My other son decided to come over for dinner and try "Pops" home grown chicken.....
Quote: I'll set you a place, but ya better hurry....it is smellin very good! My other son decided to come over for dinner and try "Pops" home grown chicken.....
Jun 29, 2008 #14 MissPrissy Crowing Premium Feather Member 12 Years May 7, 2007 24,433 160 371 Forks, Virginia Your chickens are coming home to feast instead of roost. lol
Jun 29, 2008 Thread starter #15 S Steve Ye Olde Henhouse Builder 13 Years Feb 18, 2008 1,464 61 263 Eaton County, Michigan BUUURRRPPP...excuse me. Sure tasted good, wish ya'll could a been here.
Jun 29, 2008 #16 wishin4chicken Songster 11 Years Jun 20, 2008 458 2 119 Hayden Lake, Idaho That picture alone is a good enough reason to raise chickens!
Jun 29, 2008 #17 MissPrissy Crowing Premium Feather Member 12 Years May 7, 2007 24,433 160 371 Forks, Virginia Don't make me lick my screen, Steve!
Jun 29, 2008 #18 Buster Back to Work 12 Years Jan 4, 2008 7,204 124 261 The Frozen Wasteland of Idaho Wow Steve! That's great! You are making me want to try some too.
Jun 29, 2008 #19 max13077 Songster 12 Years Feb 3, 2008 868 5 174 Fingerlakes Upstate, NY where's the windex.......
Jun 29, 2008 #20 mtnhomechick Songster 11 Years Jun 27, 2008 2,160 8 191 Mountain Home, AR Processing fee? Did you have them processed at the butcher or did you do that. I would be interested but I can't see myself killing a chicken and defeathering and butchering it. I suppose if you do it a few times it gets easier. I don't like the idea of eating mega mart chicken though. Your bird looks great........yummy!!!
Processing fee? Did you have them processed at the butcher or did you do that. I would be interested but I can't see myself killing a chicken and defeathering and butchering it. I suppose if you do it a few times it gets easier. I don't like the idea of eating mega mart chicken though. Your bird looks great........yummy!!!