I understand everyone's situation is different. Now that the weather has broken slightly, I have to butcher a few roosters to make more room for chicks.Totally agree with the cold brooding, however my EcoGlows need an ambient temp of 50F to run properly. I can only do that in one area of the barn - and I'm at capacity. I ran out of breeding pens and took over the brooders lol. I am creating another brooder shortly in the barn.
Yes - washing hands after handling livestock is a good practice, but after any animal? I don't. My dogs are always touching me so my hands would fall off if I washed them after every time I pet them.
I just get the impression from posts in so many threads, especially the hatch a longs, that people think chicks need to be in a place that is 90 degrees and that just isn't true.
Commercial hatcheries do so because with so many birds they don't have the space or the means for a more natural brooding.
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Well, at least before you eat.