Ended 11th Annual EHAL— Contest #4: Edible Easter

Pics
I'm not much of the talented cooking type, but a week and a half ago I had a paint pouring class and had my students do wood cut out Easter eggs. Here's a few just as placeholders until some more of the talented food artists show up
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They turned out amazing, even prettier in person. we knew this was likely going to be our last social function for a while.
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Have you tried floating paint on water and dipping? That's pretty cool as well. I know nail polish floats well on cool water, no need to do a special film.
 

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